007: Success Story Interview with Paul Ingenito

Today’s podcast includes another Enterpreneurial Success Story Interview, this time with Paul Ingenito, founder of Flavors Catering in Springfield, Virginia.

Paul and I discuss how he found his passion for preparing fine food very early in life, and pursued it for over twenty years working in restaurants and private clubs before founding his own catering business five years ago. Paul’s personality and success speak for themselves. I think you’re really going to enjoy meeting him and hearing his story.

I’ve also included a short interview with Virtual Assistant Rosanna Tussey, where we discuss what VAs do, how much their services cost, and how they can help business owners get more done in their own busy lives.